Today we’re taking you into the world of sweet BBQ delights with a delicious smoky apple tart. This recipe combines the fruity freshness of apples with the unique aroma of the smoker – a perfect dessert for any barbecue party. Let’s get straight to it!

Ingredients for the apple tart:

  • 1 roll of puff pastry or shortcrust pastry
  • 3-4 apples, cut into thin slices
  • 3 eggs
  • 200 ml cream
  • 100 ml milk
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 pinch of salt
  • 1 tbsp butter, melted

Preparation:

1. Preparation of the smoker:
Preheat the smoker to about 180°C. Aromatic wood chips such as applewood are great for intensifying the flavor of the apple tart.

2. Prepare the dough:
Roll out the puff pastry or shortcrust pastry and place it in a greased tart pan. Press the dough firmly against the edges and trim off any excess. Make sure the dough is evenly distributed so that the tart bakes evenly.

3. Prepare apples:
Cut the apples into thin slices and spread them evenly on the dough base. Choose apples that offer a good balance of sweetness and acidity – this will ensure a balanced taste.

4. Prepare the filling:
In a bowl, whisk together the eggs, cream, milk, sugar, cinnamon, and salt until well combined. Pour this mixture evenly over the apples. The hint of cinnamon gives the tart a warm, spicy flavor that pairs perfectly with the apples.

5. Baking in the smoker:
Place the tart in the preheated smoker and bake it for about 35–40 minutes, until the filling has set and the crust is golden brown. Keep the temperature in the smoker constant to ensure even baking. The smoke gives the tart an irresistible aroma that you just can’t get from an oven.

6. Serving:
Let the tart cool slightly before removing it from the pan. Serve it lukewarm or cold, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream. A true treat for the senses!

Tips for the perfect apple tart from the smoker:

  • Make sure that the temperature in the smoker remains constant to ensure even baking.
  • You can also refine the tart with a hint of nutmeg or cardamom to give it a special touch.
  • Experiment with different apple varieties to find your perfect blend.

Experience the unique taste of this smoky apple tart, perfect for any BBQ lover. This sweet delicacy will delight your guests and create unforgettable moments.

For more inspiring recipes and high-quality BBQ products, visit Helvetic Barbecue. Let our passion for BBQ infect you and become a barbecue master!

E Guätä!


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