Helvetic barbeque | Coffee rub
CHF6.95 inkl. MWST
The seasoned salt with coffee and chocolate.
Our Coffee Rub with smoked salt, Maggia pepper and chocolate powder is ideal for marinating red meat.
Our tip: when marinating, let the seasoned salt soak in for about 1 hour for every 1 cm of meat thickness.
- Smoked salt 29%
- Maggia Pepper
- Aarberger cane sugar
- Coffee powder
- Chocolate powder
|Minimum durability:|| |
Restaurant James, Munt Avellin GmbH, Gotthardstrasse 64, 6490 Andermatt
After opening, store in a cool, dry place protected from sunlight.