Helvetic Barbeque | Goldfinger Rub

CHF7.95 inkl. MWST

Spice Salt with Pepper and Gold Glitter

My Name is Rub, Goldfinger Rub. In reference to the James Bond movie and Nusret Gökçe Gold Steak. What does Bond have to do with Helvetic Barbeque? Both were filmed in Andermatt…

Maggia pepper meets smoked salt and cane sugar with a golden appearance thanks to food real gold

Our tip: when marinating, let the seasoned salt soak in for about 1 hour for every 1 cm of meat thickness.

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Description

Ingredients:

  • Smoked salt%
  • Maggia Pepper
  • Aarberger cane sugar
  • Gold Glimmer [E171,E172, E555]

 

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