Boiled meat brisket

Ingredients: Boiled meat (rather lean) Cofferub (salt, pepper, sugar, coffee and cocoa powder) It is best to season boiled meat with Coffeerub one day before grilling. We always make the…

Brisket Burnt Ends

Brisket Burnt Ends is a delicacy from the southern United States made from the tips of the brisket (brisket) of cattle. In our country not all butchers know this cut,…

Beef brisket from smoker

Experience the full flavor and tender texture of a perfectly smoked beef brisket. Our simple but delicious recipe shows you how to make this hearty dish on your smoker. Try it and let yourself be inspired by the irresistible taste!